Grass-Fed Beef Bolognese

A comfy, Italian favorite with just a little extra protein. Grass-fed beef slow simmered in our house-made Bolognese sauce, served overtop of local pasta made by Castle Valley Mill.

Ingredients: Beef, Castle Valley Mill Casarecce Pasta, Carrot, Celery, Onion, Olive Oil, Garlic, Tomato Paste, Crushed Tomatoes, Vegetable Stock, Parmesan, Salt, Pepper, Marjoram, Basil, Rosemary, Thyme, Oregano, Savory, Sage