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Chicken Meatballs

Baked chicken meatballs (cage-freeĀ ground chicken breast), seasoned with Italian herbs and spices, simmered in our house made tomato basil sauce, served over Castle Valley Mill radiatore pasta.

Castle Valley Mill pasta is made with stone ground, locally grown hard wheat.


Ingredients: ground chicken, Castle Valley Mill radiatore, toasted breadcrumbs (wheat flour, cane sugar, yeast, salt), parmesan cheese, egg, crushed tomatoes, olive oil, onion, garlic, parsley, basil, thyme

  • $14.00